b'SoupsChicken Pot Pie Filling Filling Chicken with Dumplings ken Pot PieOur unique pot pie filling starts with a hearty, Chic This soup is true old fashioned goodness! Packed into well-seasoned cream base. Chunks of tender, all-white- this cream-based soup are chunks of tender, all-white-meat chicken, spring peas, sliced carrots and slicedChicken with Wild Rice meat chicken, diced carrots, celery and parsley. Soft celery are added to the filling for the perfect comfortspaetzle dumplings are added for the ultimate just-like-food blend. mom-used-to-make taste.#105242 - 2/8 lb bag #103552 - 2/8 lb bagChicken RaviolettiChicken with Wild Rice We begin our ravioletti soup with a broth base, slicedDiced onions, carrots and celery added to our savory carrots, celery and diced sweet white onions. Ourcream base creates a rich background flavor for tender cheese-filled ravioletti egg pasta, diced all-white-meatchunks of all-white-meat chicken, wild rice and long-chicken and fresh, chopped spinach are added tograin white rice. complete this flavor-packed, nourishing soup. #102152 - 2/8 lb bag#156682 - 2/8 lb bag #802153 - 6/3 lb carton (Retail)Chicken Sausage GumboChili with Beans We create a thick, Cajun-spiced tomato base, then addAlways an event crowd pleaser. Our chili starts with sliced okra, diced tomatoes, sweet white onions, greenour secret spice blend, a zesty tomato base, diced bell peppers and white rice. We finish by adding chunkstomatoes, peppers, onions and dark red kidney beans. of tender, all-white-meat chicken and slices of smoked,We add fresh ground beef to the base and simmer until mildy spiced Andouille sausage. the flavors meld together for the perfect kick of heat.#161082 - 2/8 lb bag Chicken Ravioletti#402262 - 2/8 lb baganseh Bwit iliCh7'