SANITATION ATTENDANT

Ready to start a career with Wald Family Foods?
From cheesy gluten-free pizzas to savory enchiladas, to delicious vegan soups and more, Wald
Family Foods makes food for every occasion! We offer everything you’re looking for in a job
under one roof.
No matter your position, we’ll treat you as an equal. Join Wald Family Foods and be a part of
our growing family!

SUMMARY/OBJECTIVE:

Line Attendants will be assigned to a variety of production duties. They will be both detail
oriented and can multi-task in a fast-paced environment. Wage increases start after just 90
days.

REQUIRED EDUCATION AND EXPERIENCE:

1. High school diploma or equivalent are preferred.
2. Must be 18 years of age.
3. 0-1 year of related experience preferred.

PHYSICAL DEMANDS:

The physical demands described here are representative of those that must be met by an
employee to successfully perform the essential functions of the job.

1. This job is in a fast-paced environment and will require you to be physically active.
2. Lift up to 50 lbs. – bending, carrying, pushing, pulling and other activities as needed.
3. Stand and walk on concrete for long periods of time.
4. Work in a wide range of temperatures and conditions: hot, cold, wet, dry and noisy
   environments.
5. Work different ranges of hours such as overtime or weekend shifts; hours for this position
   may change based on production schedule.
6. Work quickly and efficiently with hands continuously – reaching and performing repetitive
   hand, wrist, and arm motions.
7. Communicate and problem-solve with coworkers.

ESSENTIAL FUNCTIONS:

Line Attendants will perform production tasks according to standard operating procedures
and manufacturing guidelines including but not limited to:

1. Operate steam and high-pressure hoses.
2. Understand and carry out directions and procedures related to cleaning and sanitation.
3. Work in a team environment and take direction from others.
4. Operate COP tank cleaning equipment to clean disassembled equipment.
5. Disassemble and reassemble equipment as directed.
6. Follow sanitation schedules to conduct and document routine cleaning of the facility and
   production lines.
7. Use and document chemical use to stated concentrations for appropriate application.
8. Verify and document that correct chemicals and concentrations are used, and that cleaning
   and sanitizing is complete to deliver equipment and infrastructure that is clean and passes all
   micro indicator tests.
9. Understand facility cleaning and safety procedures.
10. Understand simple instructions, training materials, product labeling, and basic math.
11. The use of Personal Protective Equipment (PPE) is required, including but not limited to:
    – Bump Cap
    – Safety Glasses/Goggles
    – Ear Plugs
    – Hair and Beard Nets
    – Gloves
    – Safety Shoes or Rubber Boots
12. Perform all duties in compliance with existing USDA, OSHA, State/Federal/Company
    regulations including Safety and Good Manufacturing Practices (GMPs).
13. Conduct yourself in a manner consistent with Company Mission, Vision, Values.

SUPERVISORY RESPONSIBILITY:

This position has no supervisory responsibilities.

AAP/EEO STATEMENT:

Wald Family Foods is an Affirmative Action and Equal Opportunity Employer Who Prohibits
Discrimination and Harassment of Any Kind.